BURLEY OAK BEER LIST

  • Fruits of Our Labor: Boysenberry
  • Acai Bowl J.R.E.A.M.
  • Pina Colada J.R.E.A.M.
  • Symbology
  • Three Hour Tour
  • Fruits of Our Labor: Boysenberry Fruited Sour Ale

    4.4% ABV 4 IBU
    To Be Released In 16oz Can
    Saturday April 21st

    Open to Close

    This fruited sour series begins with a base of a 4.4% sour ale and has a generous amount of fresh fruit added to it. This particular batch has 36 lbs per barrel of Boysenberry.

  • Acai Bowl J.R.E.A.M. Fruited Sour Ale W/ Lactose

    4.4% ABV 4 IBU
    To Be Released in 16oz cans

    Saturday May 26th

    Open at 11am

    Imagine this- An adult smoothie of Acai, Pomegranate, and mixed berries blended in an Imperial sour ale with the addition of lactose for some creamy goodness. It's fruity, tart, and unbelievably delicious.

  • Pina Colada J.R.E.A.M. Fruited Sour Ale w/ Lactose

    4.4% ABV 4 IBU
    To Be Released in 16oz cans

    Saturday May 26th

    Open at 11am

    Imagine this- An adult smoothie of Pineapple and coconut blended in an Imperial sour ale with the addition of lactose for some creamy goodness. It's fruity, tart, and unbelievably delicious.

  • Symbology IPA

    --% ABV -- IBU
    To Be Released in 16oz cans

    Saturday May 26th

    Open at 11am

  • Three Hour Tour Triple IPA

    --% ABV -- IBU
    To Be Released in 16oz cans

    Saturday May 26th

    Open at 11am

BURLEY EVENTS

Limited Can Release
Saturday April 21st

To be released in 16oz Cans

Saturday April 21st
Open at 11am!!



Mango Lassi J.R.E.A.M.
Fruited Sour IPA w/ Lactose

Blackberry Cobbler J.R.E.A.M.
Fruited Sour IPA w/ Lactose

Head Stash
Double IPA

Sequoia Sap
Outdoor IPA

Better Off Dead
Saturday, May 5th

Limited Can Release
Saturday May 26th

4th Annual Sour Festival
Saturday June 9th- 12pm-4pm

Marcus King Band
Sunday, August 19th, 2018

TAPROOM

VIEW FEATURED ARTIST VIEW TAPROOM CALENDAR

BURLEY FARMING

In 2011 Brooks Clayville contacted me about his love for farming and trying to grow new crops including Maryland indigenous plants and brewing grains. As a Soil Scientist Brooks knows all too well what these small grains need to grow here on the Eastern Shore. After a good bit of research Brooks decided on a grain and we started planting. The first trial failed and we tried again. and again. In late 2013 we finally found what all the necessary components were to grow and harvest a barley that was able to be malted. This research, trial and error, and overall learning curve adaptation lead to our Burley Oak grain to glass series called, Home Grown Ales. The first beer in this series is Loakal, Pale Ale.

BURLEY OAK BREWERY
IN BERLIN MARYLAND

10016 Old Ocean City Blvd. | Berlin MD 21811 Get Directions
Give us a call at 443-513-4647

Burley Oak Hours
Monday - Thursday | 11am - 11pm
Friday - Saturday | 11am - 2am
Sundays | 11am - 9pm

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