• Mos Dank Vic Secret /Idaho 7
  • Habitual
  • High Whhheat
  • Homegrown
  • Rude Boy
  • Aboriginal Gangster
  • Coffee N' Cream
  • Bilsner
  • Lost
  • Hand Made Root Beer
  • Rotating Sno-Ball J.R.E.A.M.
  • Mos Dank Vic Secret /Idaho 7 IPA

    6.1% ABV 22 IBU
    A new variant of an old favorite, this version of most dank features Vic Secret and Idaho 7 hops

  • Habitual Pale Ale

    5.3% ABV 15 IBU
    This juicy pale ale was double dry hopped with Summer and Rakau hops that lend a generous amount of bright fruity aromas including citrus, stone fruit, and pine.

  • High Whhheat Hibiscus Wheat Ale

    5.8% ABV 24 IBU
    This light bodied wheat beer was brewed with generous amounts of organic hibiscus & English lavender to impart a unique flavor and pink hue.

  • Rude Boy Big Red Ale

    8.1% ABV 32 IBU
    This Burley red ale utilizes 8 different malts to create complexity with hints of burnt sugar, raisin and a slight touch of smoke.

  • Aboriginal Gangster IPA

    6.6% ABV 50 IBU
    This is not your typical IPA...We used New Zealand Motueka hops, which present nice lemon-lime citrus notes, followed by a tropical fruit finish. The use of these hops creates a softer bitterness while retaining the bite of an IPA. This batch also features New Zealand Pacific Jade hops, which impart herbal spicy aromas and flavors.

    92 out of 100 - Beer Advocate Magazine

  • Bilsner American Pilsner

    4.20% ABV 21 IBU
    This American Pilsner is named after our co-worker Bill, who has asked us to make a Pilsner for over a year. Brewed with Pilsner malt and toasted wheat, this light, crushable beer is a crisp, and refreshing type deal.

  • Lost IPA

    7.2% ABV 48 IBU
    We scrapped all of the traditional recipes, drank a few beers, and completely lost ourselves in deep conversation about the perfect IPA - the one we could drink all the time. We stripped down our preconceived notions of how an IPA is typically crafted and instead built a recipe that would be the ultimate showcase of the most expressive hops available to brewers today. We were lost...and now we are in love.

  • Hand Made Root Beer Non-Alcoholic

    0% ABV 0 IBU
    Try our delicious hand made Root Beer always on tap at the brewery. Tastes just like the candy!

  • Rotating Sno-Ball J.R.E.A.M. Sour ale w/ lactose

    4.8% ABV 4 IBU
    Our J.R.E.A.M. series with a classic summer flavor twist! Ask your bartender for today's Sno-ball flavor!


Limited Can Release
Saturday July 25th

Pina Colada J.R.E.A.M.
Fruited Sour ale w/ Lactose

Berry Cherry Cobbler J.R.E.A.M.
Fruited Sour ale w/ Lactose

Lemonati: Mango
Fruited Sour Ale

Lemonati: Blackberry
Fruited Sour Ale

100 w/ Nelson
Triple Dry Hopped Double IPA




In 2011 Brooks Clayville contacted me about his love for farming and trying to grow new crops including Maryland indigenous plants and brewing grains. As a Soil Scientist Brooks knows all too well what these small grains need to grow here on the Eastern Shore. After a good bit of research Brooks decided on a grain and we started planting. The first trial failed and we tried again. and again. In late 2013 we finally found what all the necessary components were to grow and harvest a barley that was able to be malted. This research, trial and error, and overall learning curve adaptation lead to our Burley Oak grain to glass series called, Home Grown Ales. The first beer in this series is Loakal, Pale Ale.


10016 Old Ocean City Blvd. | Berlin MD 21811 Get Directions
Give us a call at 443-513-4647

Burley Oak Hours
Monday - Thursday | 11am - 11pm
Friday - Saturday | 11am - 2am
Sundays | 11am - 9pm

Subscribe to our mailing list

  • Like us on Facebook
  • Follow @burleyoak on Instagram
  • Google
  • Burley Oak on YouTube
  • Follow @burleyoak on Twitter
  • Subscribe to our mailing list