Hi there! We have been hard at work building this brewery keeping in mind sustainable practices and using local materials and craftsmen. We love our town of Berlin, Maryland and hope you join us in our taproom for a couple of pints and growlers. Our goal is to produce distinctive beers whose quality is unsurpassed using new and traditional brewing methods.
8.5% ABV 25 IBU
To Be Released in 16oz cans
Saturday August 26th
Open at 11am
Triple dry hopped exclusively with 100% Galaxy hops this Double IPA has an unbelieveable aroma to say the least.
Celebrate 6 years of handcrafted goodness at our all-day Anniversary Party! There will be:
-Live Music By:
Bad Since Breakfast, Test Kitchen, And Gentlemen Brawlers,
-2018 Bottled Rations Club Registration
-Limited Edition Merchandise
-6 Limited Release Cans!
Open at 11am!
In 2011 Brooks Clayville contacted me about his love for farming and trying to grow new crops including Maryland indigenous plants and brewing grains. As a Soil Scientist Brooks knows all too well what these small grains need to grow here on the Eastern Shore. After a good bit of research Brooks decided on a grain and we started planting. The first trial failed and we tried again. and again. In late 2013 we finally found what all the necessary components were to grow and harvest a barley that was able to be malted. This research, trial and error, and overall learning curve adaptation lead to our Burley Oak grain to glass series called, Home Grown Ales. The first beer in this series is Loakal, Pale Ale.
WANT TO LEARN MORE ABOUT OUR FARMERS AND THE BURLEY BREWING PROCESS?
Take a tour through the brew house with Bryan every Saturday at 3pm.